Under the guidance of our manager and host Peter Kämpfer, the five-star superior Relais & Châteaux Park Hotel Weggis , newly offers over 53 exclusive rooms and three restaurants, amongst which, the Gourmet-Restaurant Annex.
This particular restaurant has been awarded 15 GaultMillau points and 1 Michelin Star and also boasts a many times award-winning wine list and assortment of 2'600 precious wines recommended by the «Best Sommelier in Switzerland 2005/06». Park Hotel Weggis also bears the GaultMillau «Hotel of the Year 2001» title and furthermore offers guests a uniquely lit Aquarius Hall and banquet facility with LED lighting. Six 70m-large Asiatic SPA-Cottages, which are privately booked for up to four people, ensure pleasurable and unforgettable hours of relaxation, and, together with own entrance to the lake and beach areas - as of July 2007 the hotel offers ten additional suites and a luxurious outdoor pool.
Services
