THE COMMITMENT OF the rigi Railways

The ambitions

As one of the biggest players in the region, RIGI BAHNEN AG is committed to process-oriented improvement in the areas of sustainability. The awards from ISO 14001 and Switzerland Tourism - Swisstainable are the culmination of our commitment.

The commitment of Rigi Bahnen
    • Every year, around 70% of our guests travel here by public transport.
    • Guests with a GA travelcard and the Swiss Travel Pass travel free of charge with RIGI BAHNEN AG. With this policy, the company is clearly committed to sustainability and promotes travel by public transport.
    • The older generation of RIGI BAHNEN AG vehicles waste braking energy when travelling downhill. Since 2022, new vehicles have been in use that feed the braking energy back into the company's own grid as electricity and make it usable for trains travelling uphill.
    • RIGI BAHNEN AG obtains 100% of its electricity from renewable energy sources.
  • The newly renovated railway station building in Vitznau has a photovoltaic system on the extensively renovated flat roof. With the installed system, RIGI BAHNEN AG reduces CO2 emissions by around 18,500 kg per year.

  • While today's fleet wastes braking energy on the downhill run, the new trains feed it back into their own network as electricity, thus making uphill trains usable in a resource-saving way.

    • By using pre-soaked cleaning textiles, we are able to reduce the amount of water needed for cleaning by 60%.
    • Our cleaning products, which RIGI BAHNEN AG use on a daily basis, are all biodegradable and free of environmentally hazardous ingredients. In order to further protect the environment, we use dosing systems to dispense the agents. This avoids overdosing and minimises the consumption of cleaning agents. In addition, the supplier produces the products in Switzerland and has set itself the goal of producing in a CO2-neutral manner by 2023.
  • The dishes bearing the «ächt SCHWYZ» label are mostly sourced from the canton of Schwyz. We seek cooperation with regional suppliers and producers who - like us - are committed to sustainability. The Lok 7 restaurant opts for Swiss meat in its meat purchases. For this sustainable commitment, the restaurant was awarded the distinction «Wir setzen auf Schweizer Fleisch».