In the Swiss Chalet Restaurant, Swiss cuisine meets finesse and is complemented by seasonal dishes from all over the world.
The offer is rounded off with tasty grilled dishes. The meals are prepared with selected products from the region and purposefully blended with specialities from abroad.
We are a distinguished member of the Confrére de la Chaîne des Rôtisseurs, Caveau de Sabrage of the Confrérie du Sabre dÒr and a member company of «ächt SCHWYZ».